How it works
Choose your bread and order
Choose your favorite bread
Unpack your shipment
We will deliver your bread package directly to you. Everything is included in your package to bake your own bread
Bake fresh & enjoy
Our instruction shows you how to prepare your bread. Just add water with all the ingredients, mix, knead, rest for a while and put it in your oven. You will get the freshest and best bread you ever had. ENJOY
Our bread making kits have everything you need to bake!
Get Your Bread today!
This is the typical German classic bread. Made from high quality wheat and rye flour with a golden brown crust.
HOW DOES IT TASTE?
The rustic wheat is characterized by the high protein content of the wheat flour, which has the property of being particularly brittle. The dough therefore remains stable when it expands. The finished bread is crisp on the outside and pleasantly luscious on the inside with a loose crumb. It can be enjoyed with quite different spreads and is the ideal companion to antipasti.
(net weight 560g/ 19.75 oz)
Bison Power Bread
A delicious full grain bread with nutty-mild flavor, and the perfect combination of almond and hemp seed. The mixture of wheat and whole grain flour provides a mineral rich bread loaf and extra energy for the day. The Bison Power Bread is ideal with fruit spreads as well as cream cheese.
(net weight midi: 682g / 24.05 oz)
Eagle Rye Bread
The Germans favorite bread, baking kit for a crispy mixed bread made from rye and wheat flour. Organic, vegan and without any artificial flavors.
The strong rye is distinguished by its taste and sour note. It fits perfectly with spicy cheese and delicious spreads. A velvety red wine or a dry white wine makes the pleasure perfect.
(Net weight 565g / 19.90 oz)
French Quarter Bread
The taste of the Provence, baking kit for a delicious wheat bread with walnuts and herbs of the Provence, a popular area in France. Made out of organic wheat, vegan and without any artificial flavors.
The aromatic wheat bread à la Provence with walnuts and herbs of Provence tastes typical French. Due to its crispy crust and its delicate crumb, this baguette-like bread has a huge fan base all over the world. It complements excellent wine and cheese, as well as salads or soups.
(Net weight 590g / 20.77 oz)
Columbia River Gorge Bread
Columbia River Gorge Bread is a very natural bread. This baking kit is with spelt flour, pecan and date for a delicious, organic energetic bread including important minerals.
The natural spelt flour bread is distinguished by its nutty taste and combines many ingredients for a particularly healthy diet. Thanks to the spelt flour, the bread provides valuable fiber and vitamins that you need for a successful day. Try it with spicy cheese or delicious spreads.
(net weight 678g / 23.91 oz)
Missoula Nuts Bread
Missoula Nuts is our new Kamut® (Khorasan) Sourdough Bread with the tasty combination of hazelnuts and chia seeds. Kamut wheat is renowned for its delicious buttery, nutty flavor, and high nutritional value. It has a unique golden hue, and we combine our newest creation with whole wheat bread flour, it makes a pale, open, and airy crumb.
(net weight: 645g 22.75 oz)
Our Burnside Loaf is an homage to the City of Portland, Oregon, and its vibrant Burnside Street! Kamut ® and spelt whole wheat flour give the bread its unique taste. Inspired by the green of the City of Portland and its surrounding nature, we added pumpkin seeds to complete this delicious mix.
The bread taste fabulous with any kind of spread, cheese or simply butter. Enjoy this treat together with one of the other great specialities Portland has to offer, such as its beers, cider or wine.
(net weight: 23oz, 654g)